I spent the weekend in Santa Fe with my friend Anna and her husband Forest. Anna and I have known each other since middle school. Which means that we've known each other for more years than not. A trip to Santa Fe to visit them was long overdue. We spent Saturday morning soaking in an outdoor tub at Ten Thousand Waves; we spent Saturday night dancing to brilliant karaoke at Tiny's; and we spent lots of time in their kitchen. What a lovely weekend.
Here Anna peruses the Momofuku cookbook recipe for Steamed Buns.
Momofuku steamed buns. Amazing!
And dinner: Kung Fu Girl Riesling + Forest's incredible smoked duck + Momfuku steamed buns + Forest's homemade pickled radishes, cucumbers, sunchokes, and kimchi.
The beautiful view from their back deck.