4.30.2010

friday baked eggs

Happy Friday!

The past few mornings I've been craving baked eggs.

Breakfast: baked eggs with feta and basil

This morning I made delicious baked eggs with feta and basil.
They're super easy.
-Preheat the over to 450
-Wisk together 2 eggs with a little milk, a little pepper and a dash of salt
-Pour the mixture into a ramekin
-Add basil
-Add feta crumbles

Bake for 25 minutes or until cooked through.

Yum!
at

3 comments:

  1. Andie East4/30/2010 2:54 PM

    I like it. I'm going to eat it tomorrow. I have no ramekin!

    ReplyDelete
  2. Hannah5/01/2010 8:58 AM

    Do you have another little ramekin-like baking dish? Did you make the eggs? I made them again this morning, this time with goat cheese, basil, and yellow heirloom tomato. MMmm...

    ReplyDelete
  3. Aralena5/01/2010 10:34 PM

    I'm impressed! This looks delicious.

    ReplyDelete